Burgers and sandwiches served on an Island white bun, with fries or coleslaw. Substitute sweet potato fries $1.50. Add mushrooms or sautéed onions $1.
Burgers
*Backyard Burger
Classic 8 oz. Black Angus burger with American cheese, served with lettuce, tomato, onion and pickle. (add some style- grilled onions $1, sauteed mushrooms $3, blue cheese $3, Neuske bacon $4)
Sandwiches
Grouper Sandwich
Most sought after Florida fish! Spoil yourself…this is why you came to the Island! Served grilled, blackened, or fried with lettuce, tomato, onion and pickle. (MP)
Yardbird Sandwich
Grilled, blackened or fried chicken breast with lettuce, tomato, onion and pickle. (add some style $1: BUFFALO- mild, medium or hot with ranch or blue cheese or TOUCAN: Bourbon marinated, grilled pineapple, Swiss)
Grouper Tacos
2 tacos with cabbage, tomato and cilantro. Choice of one side. Choose blackened, grilled or fried. Sauce: key lime chili butter or cilantro-lime crema. (MP)
Mahi-Mahi Tacos
2 tacos with cabbage, tomato and cilantro. Choice of one side. Choose blackened, grilled or fried. Sauce: key lime chili butter or cilantro-lime crema.
Florida Pink Shrimp Tacos
2 tacos with cabbage, tomato and cilantro. Choice of one side. Choose blackened, grilled or fried. Sauce: key lime chili butter or cilantro-lime crema.
Snapper Tacos
2 tacos with cabbage, tomato and cilantro. Choice of one side. Choose blackened, grilled or fried. Sauce: key lime chili butter or cilantro-lime crema.
Scallop Tacos
2 tacos with cabbage, tomato and cilantro. Choice of one side. Choose blackened, grilled or fried. Sauce: key lime chili butter or cilantro-lime crema. (MP)
Baskets served with fries.
Substitute sweet potato fries $1.50.
Baskets
Chicken Tenders
Fish-N-Chips
Fried cod with fries or slaw. (substitute sweet potato fries $2)
Fried Grouper
Served with fries or slaw (substitute sweet potato fries $2) MP
Prices and menu items are subject to change without notice. For your convenience on parties of six or more, an 18% gratuity will be added to the check. This is subject to your discretion and can be increased, decreased or eliminated entirely. Unfortunately, separate checks are not available for parties of 12 or more. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have chronic illness of the liver, stomach, blood, or have immune disorders, you are at greater risk of illness from raw oysters and should eat oysters fully cooked. If uncertain of your risk, please consult a physician.