Gulf shrimp and Tilapia baked to perfection in our Key Lime butter, topped with diced tomatoes, scallions, and melted Parmesan cheese.
10-12 oz. filet of the freshest, local Grouper, served grilled, blackened or fried. (Market)
Key Lime Mahi$22.95
Baked to perfection in our famous Key Lime butter, topped with tomatoes, scallions and Parmesan cheese.
Mango Coconut Whitefish$18.95
Baked coconut mango whitefish served with two sides, and our tropical rum sauce.
Maple Bacon Glazed Salmon$21.95
This one is sure to please all seafood lovers! Atlantic Salmon baked to perfection in our award-winning maple bacon glaze.
Snow Crab Legs
A full pound of crisp, cold water snow crab, served with lemon and drawn butter. (Market)
Tortuga Shrimp Combo$18.95
Five fried coconut shrimp and a Caribbean glazed shrimp skewer with your choice of two sides.
Yucatan Crab Cakes$24.95
Three delicious, homemade (with no filler) sautéed crab cakes.